TT Architecture

Journal

Pizza Oven

Along with the Garden Room project, a Pizza oven was commissioned by the client as a side project to accommodate the family's culinary desires. As one of many symbolic traditions of the family's heritage, food is not only a strong influence but a "habit" taken seriously when it comes to process of preparing and making.

Constructed on the base of "The Vento 100 Kit" by The Stone Bake Oven Company, the Pizza Oven is further equipped with an extra layer of insulation which brings the thermal efficiency to the next level, enhancing heat retention performance to more than 24 hours.

Eco-friendly, efficient and elegant, the Pizza oven is the resembling of a thriving family tradition that caters for more than just daily necessary needs and serves as a cultural representation of the mode of living.

Tony Trifiletti